It’s a Sunday, you’ve called all your buddies over for tea but you also want to serve something to munch on because you want to make it a memorable evening for them and yourself, isn’t it? Well, you’re in luck because we have a few recipes for you that are easy, quick and delicious!

Spicy Falafel: Yummy bite-sized balls of spicy goodness is just the right addition for the Hi-Tea setup. A set of go-to ingredients chopped, mixed, fried and served with a creamy Hummus to keep the guests asking for more. This one you can get off of the new ‘Dalda ka Dastarkhwan’ episodes on Youtube. 

Cucumber Sandwiches: This traditional sandwich is a must-have for any Hi-Tea celebration. To make it, spread cream cheese and chopped fresh herbs on thin slices of white bread. Layer thinly sliced cucumber on top, then chop into small bite-sized pieces.

Quiche Lorraine: This traditional French dish is ideal for a Hi-Tea celebration. It's a savory pie with chicken/beef cheese, and eggs within. To make it, bake a pie crust and fill it with an egg, cream, fried chicken/beef, and a thick yet creamy cheese mixture. Bake until golden brown and set.

Mini Chicken Pot Pies: These bite-sized pies go well with any Hi-Tea party. In a skillet, sauté chicken, veggies, and a creamy sauce. Fill small pie crusts with the ingredients and bake until golden brown.

Spinach and Feta Tartlets: These savory tartlets are a fantastic complement to any Hi-Tea celebration. To create them, combine chopped spinach, feta cheese, and eggs in a mixing dish. Spoon the mixture into pre-baked tartlet shells and bake until firm.

To get more detailed recipe cards on different and innovative dishes, check out ‘Dalda Ka Dastarkhwan’ on Youtube and never worry about what to make or how to make. Whether you are a seasoned chef or a beginner in the kitchen, Dalda Ka Dastarkhwan will provide you with a wealth of culinary inspiration, ensuring your dishes are both impressive and enjoyable to prepare.